Posts Tagged ‘ Blog ’


Rest the Meat, Don’t Shock the Fish or Fear the Chicken

January 13th, 2010 by Jeff Wallach
L1030017 24 Things I Learned at Sur La Table's Cooking Classes This week my wife, Renee, and I have been enrolled in the introductory Kitchen Essentials class at Sur La Table here in Portland, Oregon.  I know what you're thinking-- that this was a vaguely camouflaged way of ensuring a week of good lunches for myself, but I'm here to tell you that ther... Full Story